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Traditional Suji(Rava) Ka Halwa
Traditional Suji(Rava) Ka Halwa Ingredients: 1 cup suji/rava 1 cup or little less sugar 2 tab spoon ghee resin, for garnish chopped cashew, for garnish chopped almond, for garnish 2 cups water Method: 1. Dry Roast Heat the pan and dry roast suji(rava) until the...
Traditional Gajar Ka Halwa
Traditional Gajar Ka Halwa Ingredients: 1 kg fresh carrots (grated) 1 liter full-fat milk 4 tbsp ghee 1/2 to 3/4 cup sugar 1/2 tsp cardamom powder 10–12 cashews 10–12 almonds 2 tbsp raisins Optional: khoya/mawa for richer taste Method: 1. Prepare the Carrots Wash,...
Crispy Mixed Vegetable Cutlets
Crispy Mixed Vegetable CutletsIngredients: Vegetables 2 ½ cups chopped mixed vegetables (beans, peas, carrots, corn) ½ cup thinly chopped potatoes 2 green chilies, finely chopped or to taste 2 tbsp chopped coriander leaves (optional) Spices & Seasoning ½ tsp...
Crispy Namkeen Mixture
Crispy Namkeen Mixture Ingredients: For the Dal Mixture 2 cups Chana Dal 2 cups Masoor Dal ½ cup Peanuts 10 cups Water (for soaking) 1 tsp Baking Soda Oil for deep frying Spice Mix ½ tsp Salt ½ tsp Black Salt ½ tsp Turmeric Powder ½ tsp Dry Mango Powder (Amchur) ½...
Jeera (Cumin) Rice
Jeera (CUMIN) Rice Ingredients: 🍚 Rice – 2 cups 💧 Water – 4 cups 🌱 Cumin seeds – 2 tbsp 🌶 Green chili – 2 (or to taste) 🛢 Oil – 3 tbsp 🍃 Bay leaves – 2 🧂 Salt – to taste Fresh chopped coriander leaves for garnish(optional) Method: Step 1: Cook the Rice Wash the rice...
Egg Pakora
Egg Pakora Ingredients: Eggs - 4 hard boiledGram flour(besan) - ½ cupTurmeric powder - 1 teaspoonGaram masala powder - ¼ teaspoonCumin seeds powder - ½ teaspoonBlack pepper powder - ¼ teaspoonChaat masala powder - ¼ teaspoonGarlic flakes - 2 chopped or...
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Chatakh
Hi, I’m Reena, I love cooking and enjoy making the different variety of cusines. I want to share my simple and delicious homemade recipes. I make the recipe with simple ingredients, you can easily find.
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